Jamie Oliver's best vegetarian Christmas recipes (2024)

Features

by Malou Herkes

published on 16 October 2019

Jamie Oliver's best vegetarian Christmas recipes (1)

Whether you’re cooking a full-on vegetarian feast this Christmas or you’re seeking a few meat-free extras to cater for a range of dietary requirements, Jamie Oliver is here to help you out. With his classic, no-nonsense, flavour-forward flair, Jamie shares his recipes for the ultimate Christmas Day vegetarian centrepieces, from nut roast to stuffed squash, and a few standout extras to go alongside. Stuck for a flavoursome gravy? Jamie shows you how to add depth of flavour tovegan gravy and how to ramp up a good stuffing without the sausages.

Jamie Oliver’s Veggie Crown

by Jamie Oliver

from Together

If you’re looking to impress with your Christmas dinner centrepiece, this crown-shaped veggie loaf won’t let you down. Made with roasted vegetables, cheddar cheese, and grains, it tastes just as good as it looks.

From the book

Together

Jamie Oliver

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Jamie Oliver's best vegetarian Christmas recipes (5)

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Jamie Oliver’s Vegetarian Nut Roast

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Jamie packs thisvegetarian nut roast with squash, quinoa and chestnuts, apricots and spices, and cooks it in a spicy tomato sauce. It’s a nutty, slightly sweet, and beautifully spiced roast that both vegetarians and meat-eaters will love.

From the book

Jamie Oliver’s Christmas Cookbook

Baked Squash Stuffed with Nutty Cranberry-spiked Rice

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Stuffed with chestnuts,cranberry rice and Christmas spices, this baked butternut squash is ashow-stopping recipe and will make a brilliant centrepiece dish for your festive table.

From the book

Jamie Oliver’s Christmas Cookbook

Jamie Oliver’s Vegetarian Christmas Stuffing

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Packed with a variety of nuts and dried fruit, as well as butternut squash and sage, this veggie stuffing,according to Jamie, “looks amazing and will get everyone really excited when you bring it to the table”.

From the book

Jamie Oliver’s Christmas Cookbook

Jamie Oliver’s Mushroom Toad-in-the-Hole

by Jamie Oliver

from Jamie Oliver: 7 Ways

This vegetarian toad-in-the-hole feeds four people, and is made with robustportobello mushrooms, topped with crispy fried garlic and rosemary, and served with a rich onion and porter gravy.

From the book

Jamie Oliver: 7 Ways

Jamie Oliver’s Vegan Christmas Gravy

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

Depth of flavour is crucial to a good gravy. Without animal fat to add richness, clever use of a few storecupboard condiments and port will do job nicely. Dried porcini is also key here, slowly fried forbig flavour.

From the book

Jamie Oliver’s Christmas Cookbook

Jamie Oliver’s Sticky Onion Tart with Sweet Garlic, Fresh Thyme, Bay and Buttery Puff Pastry

by Jamie Oliver

from

With sticky, caramelised onions, sweet garlic, bay, fresh thyme and buttery puff pastry, this is Jamie’s easy and savoury twist on a tarte tatin. Top with goat’s cheese for some festive indulgence.

From the book

Buy Book

Jamie Oliver’s Vegetarian Pithivier Pie

by Jamie Oliver

from

All-butter puff pastry encases sweet leeks, celeriac, mushrooms and blue cheese in this impressive-looking pie. Make the filling the day before, then finish baking it in on the day for ashow-stopping Christmas centerpiece.

From the book

Buy Book

Jamie Oliver’s Beetroot Carpaccio

by Jamie Oliver

from Jamie Oliver’s Christmas Cookbook

“It’s amazing how incredibly elegant, silky and delicate beetroots can be”, says Jamie Oliver. The trick here is to invest in a mandolin or make sure you have a super-sharp knife to cut the beets into extra-thin slices. Marinated in balsamic and olive oil, and served with rocket, this is a beautiful starter for Christmas Day.

From the book

Jamie Oliver’s Christmas Cookbook

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Jamie Oliver's best vegetarian Christmas recipes (2024)

FAQs

What does a vegetarian eat for Christmas dinner? ›

Try one of our best-ever vegetarian Christmas dinner recipes, from roasted butternut squash with butterbean and goat's cheese mash to spinach and ricotta lasagne roll-ups – or an impressive spiral vegetable tart. Serve up plenty of greens on the side, and it will be a merry Christmas all round.

Does Jamie Oliver have a Christmas cook book? ›

Jamie's Christmas Cookbook will be packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food and new ways to love those leftovers. It's everything you need for the best Christmas ever.

What are the traditional Christmas vegetables? ›

Discover the perfect amounts of potatoes, carrots, parsnips, sprouts, peas and red cabbage to serve with your roast turkey. Need help planning your Christmas dinner? Use our super-simple portion planner for all your trimmings and check out our infographic guide to how much turkey to serve per person.

What Christmas vegetables can be prepared in advance? ›

Getting these prepped and lined up in a tray on Christmas Eve will make Christmas morning so much more enjoyable. Get your potatoes, carrots, parsnips, red cabbage and Brussels ready, then simply cover with foil and pop in the fridge, ready to cook tomorrow.

What is the most popular vegetarian alternative to turkey at Christmas? ›

Nut Roast. The most popular Christmas meal for vegetarians and vegans is the nut roast. This typically describes a mixture of nuts, breadcrumbs, leeks, onions, broth and either oil or butter. However, this recipe is malleable and offers the opportunity for many alterations according to personal preference.

What vegetable is particularly associated with a Christmas dinner? ›

Christmas dinner in the United Kingdom usually consists of roasted turkey, stuffing, gravy, pigs in blankets, bread sauce, redcurrant jelly, roast potatoes; vegetables (particularly Brussels sprouts, broccoli, carrots, and parsnips) with dessert of Christmas pudding, mince pies (both served with brandy butter, custard ...

Is Jamie Oliver Michelin star? ›

And the second name in this European ranking — none other than Jamie Oliver — doesn't hold a single Michelin star, despite being the subject of 4.4 million Google searches last year, compared with 1 million for Alain Ducasse.

What is Jamie Oliver's new cookbook called? ›

JAMIE OLIVER ANNOUNCES NEW COOKBOOK: ONE

Jamie Oliver is delighted to announce a brand new book, published by Penguin Michael Joseph in September 2022 – ONE: Simple One-Pan Wonders. ONE is the ultimate cookbook to make everyday cooking easier.

Who has Jamie Oliver been married to? ›

Personal life. In July 2000, Oliver married former model and writer Juliette Norton, usually known as "Jools".

What is the most eaten food for Christmas? ›

Roast potatoes

Of all the trimmings, a roast just simply would not be a roast without the icon of side dishes, and you put a perfect roast potato firmly in the top spot – ahead of even the turkey.

What is the fruit for Christmas? ›

Apples, cranberries, pumpkins, and butternut squash have all been at the heart of the traditional holiday feast for countless generations.

What is the Christmas potato? ›

The Story of the Christmas Potato. No one is quite sure how the tradition of the Christmas potato began. Many believe it began in the later half of the 20th century when a young man tossed seasonal greetings wrapped around uncooked potatoes into the yards of houses decorated with Christmas lights.

Can you prep veg 2 days before Christmas? ›

Prep your veg the night before

This will save you a lot of faff and additional mess on Christmas morning. If you've got lots of space in your fridge (unlikely), you could even pre-cook your potatoes and parsnips on Christmas Eve to save even more time.

What Christmas dinner food can I prepare the day before? ›

Make-ahead Christmas recipes
  • Tuscan sausage, kale & ciabatta stuffing. A star rating of 4.5 out of 5. ...
  • Sunken chocolate, olive oil & hazelnut cake. ...
  • Pheasant casserole. ...
  • Roast garlic make-ahead gravy. ...
  • Air-fryer soy & cranberry chicken wings. ...
  • Croissant bread sauce. ...
  • App onlyQuick pickled red cabbage. ...
  • Mincemeat half-baked cookies.

How to prepare veg the night before Christmas? ›

I prep all the veg the day before - boil the taters for the roasties, fluff them up and let them dry out overnight, parboil the parsnips for roasting on the day, cook the carrot and swede and mash so it just needs re heating on the day, boil the sprouts and cut them in half for frying with pancetta on the day.

What do vegetarians miss from meat? ›

Intake and status of vitamin B12, vitamin D, iron, zinc, iodine, calcium and bone turnover markers were generally lower in plant-based dietary patterns compared to meat-eaters. Vegans had the lowest vitamin B12, calcium and iodine intake, and also lower iodine status and lower bone mineral density.

Do vegetarians eat eggs? ›

Well, the short answer is yes! Unless they are vegan (meaning they don't eat dairy products, eggs, or any other products which are derived from animals), some vegetarians do eat eggs and belong to a group known as lacto-ovo-vegetarians which according to the Vegetarian Society is the most common type of meatless diet.

Why is Christmas Eve dinner meatless? ›

The specific dishes may differ from country to country, but many of them are universal. Due to the Nativity Fast, no meat, eggs or milk (including cheese) are allowed during the supper.

What do pescatarians eat for Christmas dinner? ›

  • Tuna and Pesto Pasta.
  • Thai Vegetable Massaman Curry.
  • Baked Trevally with Sticky Coconut Rice.
  • Pescetarian Christmas: A Christmas Dinner Without the Meat.
  • Roast Cauliflower and Cheddar Soup.
  • Grilled Butterfish with Tricolour Quinoa.
  • Guacamole Grilled Cheese.
  • Focaccia Bread Pizza.
Dec 11, 2019

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